Meals are packaged with sailing in mind. Easy to prepare outside so as not to heat up the saloons. Restaurant gourmet meals made to be enjoyed on-board. Chef A.J. recommends using egg-bread when ordering other provisions as it fairs better at sea.
Fresh Fish Pouches
Gently deboned, filet of fresh locally caught fish & garden grown organic veggies, carefully pre-seasoned and packaged in foil for easy on the grill, all in one cooking in only 10 minutes.
$60 USD for 2(min)
Pork B-B-Q Baby Back Ribs with Jack Daniel’s B-B-Q Sauce
Carefully Slow cooked and wrapped in foil ready to be finished on the B-B-Q in only 10 minutes time. Comes with our own special “Jack Daniel’s” B-B-Q sauce on the side.
$75 for 2
Butcher Choice Ground 6oz Burgers
Pre-seasoned and pattied, ready for your B-B-Q. We include some bacon and cheddar cheese to add as you please. Lettuce, tomato and our Bakery made buns are all packaged separately to stay fresh for you.
$35 for 2
Stuffed Chicken Breast Roulade
specially seasoned boneless, skinless, chicken breast stuffed with fresh spinach, cream cheese and bacon. Carefully packaged in foil and ready for the grill. Cook time is only 15 minutes. Comes with our own special spicy guava sauce to top off.
$60 for 2
Traditional classic Italian style made with red wine and choice select ground beef. Slow cooked and simply ready to re-heat. Comes with whole wheat pasta. The whole meal cooks in 10 minutes.
$45 for 2
Spicy Veg Marinara
Classic slow cooked Marinara with fresh basil, roasted sweet peppers, onion, garlic and marinated tomatoes. Comes with whole wheat pasta. The whole meal cooks in 10 minutes.
$45 for 2
Marinated-Seasoned Chicken Breasts
Carefully marinated and chef seasoned, pounded flat for fast easy preparation on the grill. Can be used by it-self or over salad, pasta, or as a sandwich.
$45 for 2
Contact us for any special requests
Catering orders can be made through the Driftwood Restaurant for your convenience.